Latest Posts
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ラーメン路地 (Ramen Alley)
I’m in Sapporo! Like every city in Japan, Sapporo has many culinary specialties. Because it’s so far north, Sapporo produces some of the world’s most delicious cold-water seafood – such as uni (sea urchin), ikura (salmon roe), and kani (crab). And keep in mind that these… Continue reading
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Zev’s Top 10: Europe
*originally published on June 30, 2017 on ripcityramblers.wordpress.com* Hear ye, hear ye! I’ve always wanted to say that. I know you’re itching to get to this next issue of my Top Ten, but before you do, I have… Continue reading
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Zev’s Top 10: Japan
*originally published on April 6, 2017 on ripcityramblers.wordpress.com* *Theme music* *The camera pans around a massive audience, clapping wildly* *Spotlight falls on Zev, who walks onto center stage, straightens bow tie and grins broadly* *Waves at audience to settle down*… Continue reading
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Zev’s Top 10: Southeast Asia
*originally published on November 30, 2016 on ripcityramblers.wordpress.com* We are two and a half months into Journey™, and now is the time to look back at my favorite foods from our travels thus far. Though it wasn’t easy, I ranked… Continue reading
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That Fearless Silver-Haired Food Champion
Most of you know me. Perhaps some of you don’t. Whether or not you know me, I’m going to introduce myself. Hi, I’m Zev – high school student, Capitals fan, and, most importantly, food lover. My ideal occupation would be… Continue reading
Eat It 